It’s time for Wine Snob*'s Spring 2024 Wine Release, and we have three new wines for you!
First up is our 2023 Sauvignon Blanc (Sonoma Valley), organically farmed in a little vineyard surrounded by pear trees. Bright, crisp, and refreshing—think pear, fresh-cut grass, lime, kiwi, and guava. SB lovers, beware, you might get hooked.
Next is our 2023 Rhôsé (Sonoma Valley), made from organically farmed Syrah grapes. This rosé tastes like it looks—a pale shade of pink. Watermelon, strawberry, and a soft splash of grapefruit. It’s delightful.
And last, but not least, is our 2022 Puma-X (Mendocino), a 100% Counoise named after a beautiful mountain lion we were lucky to see near the Wine Snob* vineyard. With notes of fresh, wild strawberry mixed with hints of pomegranate and pepper, this light red is wildly delicious!
You’re invited to try the new releases (and more) at our Spring Release Party on Saturday, April 20, from 11am to 6pm. We’ll be doing $20 open-house style tastings. And, if you stop by between 11:30am and 2:30pm, Mama Yali’s Dumpling Kitchen will be serving up handmade pork buns, potstickers, and dumplings for purchase to pair with the wines. Yum! Indoor and outdoor seating available (21+ only).